Cupcake Madness

I wondered about posting this as a recipe because I didn't make the cupcakes, but I think our hard work should be documented. For Caitlin's roommate's wedding, she was commissioned to make over 200 cupcakes, and I served time as her sous-chef (I made the frosting). Because of this, the frosting recipe will forever be etched in my mind. I'm not sure if Caitlin wants to share the cake recipes, but if she does I will post those later. There were three flavors: chocolate, vanilla, strawberry. All had vanilla frosting.

Frosting:
4 cups powdered sugar
2 sticks of butter at room temperature
3 tablespoons heavy cream
1 teaspoon vanilla extract
1/4 teaspoon almond extract